Passion fruit is one of the main agricultural products of Vietnam, which is very loved by countries around the world. Especially, the passion fruit with a fresh and natural sweet taste can be eaten right away without any additives. The quality of passion fruit conquers many consumers thanks to its dedication in the whole process from propagation, cultivation to finished products.

Pumpkins contain a wealth of antioxidants. Vitamin C, vitamin E, and beta carotene support eye health and prevent degenerative damage in older adults.

Frozen Purple Yam is a species of yam, a tuberous root vegetable. The tubers are usually bright lavender in colour, hence the common name, but they may sometimes be white (Frozen White Yam). Purple yam is used in a variety of desserts, as well as a flavour for ice cream, milk, swiss rolls, tarts, cookies, cakes, and other pastries.

In sugarcane containing mainly sucrose, besides there are Carbonhydrate, many amino acids, especially the many essential amino acid, plays an important role in the addition of nutrients to the body; Vitamin B1, B2, B6, C; Inorganic salts such as calcium, phosphorus, iron ... and the organic acid containing succinic acid, fumaric acid, malic acid, citric acid

Taro tubers provide starch, protein, fiber, potassium, vitamins for the body, help fight against aging agents, increase eyesight, enhance resistance, laxative, prevent bases diseases such as kidney, cardiovascular, joint, lymphoma, diabetes … Taro also helps us control body weight (weight loss), improve intestinal movement.