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3.0USDBaby Corn does offer some nutritional elements to year baby's diet, including:- Protein, Vitamin B1, Vitamin B5, Vitamin C, Folate, Dietary fibre, Phosphorus, Maganese, Beta-carotene.
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1.0USD
Banana leaves are one of the parts of the banana plant. At each growth period of a banana tree, the leaves can reach up to 40 leaves of various sizes. Banana leaves are usually flexible and impervious to water. Fresh or frozen banana leaves are often used to wrap food.
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3.0USDFish Skin contains collagen, a protein that is used in, for example, cosmetics to increase skin elasticity and strength.
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3.0USDFish skin contains a lot of protein and especially collagen, a very important compound for anti aging of the human body.
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1.0USD
Frozen Cassava Leaves (pondu) made from fresh cassava leaves, they are the main ingredient of this product. Cassava leaves are minced in many different sizes and packaged in many shapes such as ball, long, block… They are frozen at a temperature of – 35 to – 40 degrees Celsius.
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1.0USD
Jute leaves are the leaves of certain jute plants, used as a food source in Asia, the Middle East, and parts of Africa. In addition to adding a distinct flavor to food, these leaves also have nutritional value, and they act as thickeners in soups, stews, and sauces.
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2.0USDPassion fruit is one of the main agricultural products of Vietnam, which is very loved by countries around the world. Especially, the passion fruit with a fresh and natural sweet taste can be eaten right away without any additives. The quality of passion fruit conquers many consumers thanks to its dedication in the whole process from propagation, cultivation to finished products.
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3.0USDPumpkins contain a wealth of antioxidants. Vitamin C, vitamin E, and beta carotene support eye health and prevent degenerative damage in older adults.
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3.0USDFrozen Purple Yam is a species of yam, a tuberous root vegetable. The tubers are usually bright lavender in colour, hence the common name, but they may sometimes be white (Frozen White Yam). Purple yam is used in a variety of desserts, as well as a flavour for ice cream, milk, swiss rolls, tarts, cookies, cakes, and other pastries.
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3.0USDIn sugarcane containing mainly sucrose, besides there are Carbonhydrate, many amino acids, especially the many essential amino acid, plays an important role in the addition of nutrients to the body; Vitamin B1, B2, B6, C; Inorganic salts such as calcium, phosphorus, iron ... and the organic acid containing succinic acid, fumaric acid, malic acid, citric acid
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3.0USDTaro tubers provide starch, protein, fiber, potassium, vitamins for the body, help fight against aging agents, increase eyesight, enhance resistance, laxative, prevent bases diseases such as kidney, cardiovascular, joint, lymphoma, diabetes … Taro also helps us control body weight (weight loss), improve intestinal movement.
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1.0USD
Taro stems are tough and spongy, ranging in color from white to green. Taro stems are known to be a great source of calcium and fiber, and low in calories. Frozen Taro Stem contain vitamins A and B6, and minerals such as thiamin, copper, potassium, niacin, zinc, and iron.
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7.0USDThe GAC FRUIT POWDER is made from the red aril of Gac fruit. Numerous scientific studies suggest that Gac fruit is richest source of antioxidants like beta-carotene (ten times more than in carrots), lycopene (seventy times more than in tomatoes), and zeaxanthin. It is known as a priceless gift of Nature, has so many health promoting nutrients.
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4.5USDGotu kola is known since ancient times to enhance wisdom, gotu kola is like our brain, so the use of this medicinal plant is good for the brain, helping to ensure wisdom, gotu kola is also used as a medicine, rejuvenation medicine. Today, gotu kola is not only used directly but also produced into powder, the nutritional composition is still the same as that of fresh gotu kola.
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Grass straws are straws made from only one material, which is Co Bang tree. Co Bang (or sedge sedge), scientific name is Lepironia articulata , belongs to the sedge family, often grows in alkaline water areas along the Mekong Delta such as Long An, Dong Thap, and Ha Tien. Thanks to its long, hollow body, fragrant aroma, certain toughness and 100% degradable in the natural environment, eagle grass was invented into an environmentally friendly biological straw.
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10.0USDBlack pepper, (Piper nigrum), also called pepper, prennial climbing vine of the family Piperacea and the hotly pungent spice made from its fruits. Black pepper is native to the Malar Coast of Vietnam and is one of the earliest spices known. Widely used as a spice around the world, pepper also has a limited usage in medicine as a carminative (to relieve flatulence) and as a stimulant of gastric secretions.
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4.0USD
- Authentic Hibiscus Flowers | FLOWER OF JAMAICA – Fresh and soft flowers that have been triple cleaned.
- DEEP RICH FLAVOR - Use our hibiscus flowers to make hot or cold tea or a refreshing Agua Fresca drink.
- 100% NATURAL PREMIUM - Our hibiscus flowers contain no additives, preservatives, or harsh chemicals. In fact, they're non-GMO, gluten-free, and support healthy farm-to-table life.
- PROUDLY PACKAGED - Carefully hand packed in our spice shop to ensure the highest quality.
- SATISFACTION PROMISE - We're focused on bringing you the best hibiscus flowers possible, which is why every bag is fresh, flavorful, and backed by our return and replacement policy.
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3.0USDThere are various qualities of Joss (Jigat) Powder, depending on percentage of bark and leaf of Litsea glutinosa.The bad is 3cup, the best is 36 cup. The Joss Powder (highest quality) are made from pure red bark. is also call Pure bark joss powder. We can supply various assortments of Joss powder from low viscosity to very high quality as per client’s demand.
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0.5USDJoss Powder is natural material and made up by crushing bark of the tree-litsea glutinosa, that has the property of adhesive because of the substance glutin. Joss Powder is a herbal product derives from 100% natural red or dark brown bark of the Litsea Glutinosa Tree. Due to its strong viscosity & adhesive properties it is used as binding material in Fragrance Sticks and Mosquito Repellent Coils manufacturing industry.
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4.0USDLemongrass is a staple ingredient throughout Southeast Asia, and in its powdered form is easy and convenient to use in a vast range of dishes. Its citrus tang features in such favourites as Tom Yam soup, Thai curries, Satay and Vietnamese salads, and it makes a refreshing difference to Western dishes also, even to something as basic as a roast chicken.
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3.0USDSpecification: Ingredients: jackfruit, banana, carrot, potato, bitter melon Moisture is <=12%. Odor: fragrant, typical, no strange odor. Taste: sweet The product is soft and sweet naturally. Brand: ATL GLOBAL Origin: Vietnam Instruction: – Use directly without cooking – Store in cool and dry place – Keep it tight from opening ———————————————- ATL GLOBAL COMPANY LIMITED […]
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4.0USDThe moringa tree is native to the south of the Himalayan Mountains in northern India and grown around the world. It is widely used as food and medicine. Moringa powder is made from the leaves of the moringa plant and is packed with nutrients and other health benefits.
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2.0USDMoringa leaves are rich in healthy antioxidants and bio-active plant compounds. Moringa leaves are an excellent source of many vitamins and minerals and contain Protein, Vitamin A, B6 & C, Iron, Riboflavin (B2), Magnesium and many others. It is a rich source of Antioxidants that act against free radicals in body and improve immunity.
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11.0USDStraw mushrooms are cultivated in the warm, tropical climates of Asia and are often grown on agricultural wastes such as rice straw, which is where the mushroom also earned its name. The fungi can be harvested in its young or mature state, with the young, unopened mushrooms being labeled as unpeeled and the opened mushrooms labeled as peeled. Unpeeled mushrooms are the most popular version sold in local markets in Asia as they are believed to have higher nutritional properties and a stronger flavor. It is important to note that Straw mushrooms are primarily found in Asia, and in North America, there is a highly toxic look-a-like known as the death cap or amanita phalloides that can be lethal when consumed. Extensive research and consultation with a trained foraging expert should be conducted before harvesting mushrooms from the wild.
