• SEAFOOD

SEAFOOD

  • 3.0USD
    A traditional method of processing and preserving anchovies is to gut and salt them in brine, allow them to cure, and then pack them in oil or salt. This results in a characteristic strong flavor and the flesh turning a deep grey. Pickled in vinegar, as with Spanish boquerones, anchovies are milder and the flesh retains a white color. In Roman times, anchovies were the base for the fermented fish sauce garum. Garum had a sufficiently long shelf life for long-distance commerce and was produced in industrial quantities.
  • 11.0USD
    Style: Dried, with head & headless, split Size : 2 – 3cm, 3 – 4cm, 4 – 6cm, 5 – 7cm Net weight: 5kgs – 10kgs/ carton Moisture: 17 – 20% Salt : 3 – 8% Shelf life: 24 months Packing: PE vacuum bag or at buyer’s request
  • 3.0USD
    Name: Dried Baby Shrimp Size: 1- 1.5cm & up Moisture: 15-25% Brand: ATL GLOBAL Origin: Vietnam ———————————————– ATL GLOBAL COMPANY LIMITED Address: 145/51/7 Le Duc Tho Strees, Ward 17, Go Vap District, Ho Chi Minh City, Vietnam Tel/Whatsapp: +84 966 572 486 E-mail: info@atlglobal.net
  • 3.0USD
    Fish skin contains a lot of protein and especially collagen, a very important compound for anti aging of the human body.
  • 5.0USD
    Fish skin contains collagen and snacks, a protein that is used in, for example, cosmetics to increase skin elasticity and hydration. Collagen can also be turned into gelatine which is utilised in foodstuffs. Moreover, fish skin contains many minerals such as protein, unsaturated fatty acids, sulfur, choline, lecithin and calcium. Choline enhances memory. Lecithin can protect the liver, promote the nervous system and develop the brain. Unsaturated fatty acids are used mainly to prevent and treat atherosclerosis, high cholesterol, high blood pressure and cardiovascular disease. Consequently, eating frequently fish skin is beneficial to human health.
  • 9.0USD
    Our Dried Shrimp are caught on the Vietnam Coast. After drying by solar heat, dried shrimps are kept in cold storage. Shrimp is naturally very low in carbohydrates. It contains all of the essential amino acids required by the body. It is a heart-healthy way to boost your protein intake without taking in extra saturated fats. Dried shrimp is used in various kinds of foods such as soup, making sauce,...
  • 2.0USD
    The main components of fish glue are advanced collagen, various vitamins, calcium, zinc, iron, selenium and other trace elements. It is a raw material for the human body to supplement and synthesize protein, and it is easy to absorb and use.
  • 3.0USD
    Fish skin contains a lot of protein and especially collagen, a very important compound for anti aging of the human body.
  • 3.0USD
    Fish skin contains a lot of protein and especially collagen, a very important compound for anti aging of the human body.
  • 3.0USD
    Fish skin contains a lot of protein and especially collagen, a very important compound for anti aging of the human body.
0975262928
0975262928