GROUND BLACK PEPPER FROM VIETNAM
Black pepper also called pepper, perennial climbing vine of the family Piperaceae and the hotly pungent spice made from its fruits. Widely used as a spice around the world, pepper also has a limited usage in medicine as a carminative (to relieve flatulence) and as a stimulant of gastric secretions.
Black pepper is one of the most commonly used spices worldwide. It is made by grinding black pepper into ground black pepper. It has a sharp and mildly spicy flavor that goes well with many cuisines and cuisines around the world.
Moisture: max 10-12%.
Taste: Hot spicy.
Shelf life: 12 months.
Packing: 1kg/PE x 10kg/Carton x 10MT/Cont 20”rf
Or according to customer’s requirements
ATL GLOBAL COMPANY LIMITED
Address: 145/51/7 Le Duc Tho Stress, Ward 17, Go Vap District, Ho Chi Minh City, Vietnam